Fusion Chef Deli
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Catering Menu
Taquizas
Variety
of S
tews
Served With
:
Cilantro
Limes
Fresh Cheese
C
rackling
Rice
Beans
Salsa & Guacamole
Onions
Chicken
Tinga In Chipotle Sauce
A La Mexicana
Black Mole From Oaxaca
Creamed Corn
Mole Verde
Beef
Ropa
Vieja
(Shredded) with Potatoes
Steak with Cactus (Green Salsa or Guajillo Salsa)
Desebrada
(Shredded) A La Mexicana- Tinga
Steak
Alambre
with Bacon
Ground Beef
w
ith Vegetables
Pork
Pork Loin In Green Mole
Cochinita
P
ibil
Pork Loin with Rajas Y Corn
With Mushroom
Al Pastor
Other Dishes
Shrimp of Choice
Crackling
I
n Green or Red Salsa
Potatoes with
Chorizo
Rajas
Poblanas
Carnitas
Birria
De
Chivo
/Res
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